Hi! I’m Dianna Donnely, an author and food blogger. A theme that runs throughout my book Heart Seasons, a fiction novel based on real life events, is the heroine Lily’s love of nutritious foods and cooking. Which makes it a natural transition from novel writing to blogging and food photography. Enjoy all my Recipes or jump straight to My Blog! Or sign up to receive new posts in your inbox!
MOST RECENT POSTS
Meal Prep Recipes or Intentional Leftovers?
As I browse other food websites, more often lately I’ve noticed a category of recipes
Cucumbers are Healthy and Refreshing
Cucumbers are one of my favorite foods, they’re low in calories and contain a lot
Baked Ground Beef Spinach Meatballs
Baked meatballs are so versatile, easy to make and are less messy and healthier than
Chicken and Whole Wheat Orzo Pasta Soup
Thankfully, the weather cooled down again after a spell of unusually warm temperatures and with
How Important Are Book Reviews?
Writing Tips: Book reviews are a topic I’ve always wondered about and this article offers
What a Difference a New Season Makes!
The Spring Season is especially welcome this year, following a hard-hitting Winter Season ice storm.
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